Category Archives: Recipes

Tex-Mex “Pizza”

Easter Sunday, for me, began when my alarm went off at 3:15. By 3:45 I was at work. By 4AM I was directing traffic and trying not to get run over by exhausted drivers who were trying to park behind … Continue reading

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Kitchen experiment: Potato soup

My mother asked me to make potato soup. I looked up some recipes, but they all seemed to use things we don’t have, like chicken broth. (Speaking of which, did you know that if you opened a can of it … Continue reading

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Chicken-Rice Bake

This is an old family favorite. It takes about an hour and a half to make from start to finish. Ingredients: 6 cups cooked rice Chicken breasts (I used 3 here, but they were pretty gigantic. Use one chicken breast … Continue reading

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Kitchen Experiments: Meatball Sauce

For dinner tonight, we’re having meatball subs. My father’s instructions were as follows: “As long as one of the pots has the Carolina sauce in it, I’m happy.” He really, really likes Sticky Fingers’ mustard-based BBQ sauce. I, on the … Continue reading

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PRESENTS.

I decided to make Christmas/Hanukkah presents for everyone. At first, I was like “SNOWFLAKES!” because Craftster’s featured project was was wire/bead snowflakes. Originals + tutorial found┬áhere. Mine aren’t nearly as good. Three hours later, I had made…nine. So I decided … Continue reading

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Vegan pumpkin scones

My sister and I made pumpkin scones over the break! Full recipe here! HOWEVER – there are some problems with the recipe. There’s too much flour, too much ginger, and too little sugar in the original. Reducing the flour to … Continue reading

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Waffles!

“British Left Waffles on Falkland Island” I think that headline was from the British Telegraph, I’m not entirely sure. Long story short, that popped up in my language class when we were discussing ambiguity. Puns aside, I made waffles this … Continue reading

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